With the most super of bowls fast approaching, I've been trying to think of a way to weave a few different recipes into the same post. You can obviously just list them, but that's not clever. I want to be like the Lonely Planet guide to your super bowl refreshments. The Frommers of your food spread, if you will. This weeks post is going to be a short one in anticipation of next weeks. But although it may be short, it's still worth reading because it contains a knock off recipe for those super soft, usually pink-iced cookies that are always near the cash register at the grocery store.
You know those cookies I'm talking about. You can slave over the oven all day making homemade cookies and the moment someone walks in with those soft, pink cookies everyone can only talk about how soft they are. Because how could someone make a cookie that soft?! It's not a pillow.
