It's certainly been awhile since we've looked at the joys of baking together. I'll take the blame for it because clearly you've been waiting around all summer for delicious treats that are made of strawberries, or jello concoctions shaped like American flags. I get it.
I'm sorry to report that even though I understand it's time for me to suit up and get back in that proverbial saddle, it's just not our time yet. The summer classes that I so carelessly scheduled because I thought they'd be easier have been all consuming. This is the first time in weeks when I've been able to write something that doesn't involve Medieval literature. And although I'd like to share a few recipes with you today, I'm afraid they'll have a weird women's literature through history slant, and I can't put you through that.
So in the mean time, enjoy this fun photo of Ross that I found.
Even he was disappointed to here that Yeah, I'd Bake That wouldn't be back in action for a few more weeks. I could just tell.
Don't abandon me entirely, I do have some excellent recipes coming up. I promise.
Check me out on Pinterest if you so desire: http://pinterest.com/yeahidbakethat/
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