Yeah, I'd Bake That: No Bake Chocolate Chip Cookie Pie: Part II The Two Towers

Snickers Cupcakes

Easily one of the best cupcake recipes I've come across, these chocolate cupcakes have middles that are filled with bits of snickers covered in homemade caramel sauce. What, did your teeth just tell you to stay away from these? You may want to make a dentist appointment after eating them, but they're amazing and will charm the pants off of your everyone at your party when you bring them out!

Chocolate Dump Cake

It may not have the prettiest title, but this chocolate cake is so easy that you'll actually volunteer to bring it to family functions. No kidding! With a shockingly low amount of ingredients, this chocolate cake spans seasons. Need a quick dessert for dinner? Dump cake. Need to bring a cake into work when you don't care enough to bake something for people you don't even like? Dump cake.

Friday, September 16, 2011

No Bake Chocolate Chip Cookie Pie: Part II The Two Towers

6:29 PM Danielle 1 comment

My last post was all about what I had deemed the second coming of pie. I hadn't had the chance to make it when I wrote about it, but I was pretty positive that it would be amazing. Now, two weeks or so later, I can officially say it's a pie you HAVE to make. Have to! Like, go now and make this pie! I will wait.

I included the directions in my last post, but I'm reposting here for easiness. That's how much you need to go to the grocery store to get the FOUR ingredients you need for this pie.

Ingredients:

1 (15 or 18 oz) package of chocolate chip cookies

1 cup milk

1 (9 oz) commercial graham cracker crust

1 (8 oz) container frozen whipped topping, thawed

1. Dip 8 cookies in milk, and place in a single layer in crust. Top with one third of whipped topping. Dip 8 more cookies in milk, place on top; spread with one third of whipped topping. Repeat layers with 8 more cookies, milk and remaining whipped cream.

I'm pretty sure that the cookies dipped in milk is what makes this
recipe so amazing.

Keep layering!

2. Crumble 2 cookies and sprinkle over pie.

3. Cover and chill for 8 hours before serving.

Pie glamour shot

We enjoyed our pie at the Wallover residence for Labor Day Fondue! It was an excellent accompaniment to fondue and the famous blue t-shirts:

This is where lucky readers get to see pie enthusiasts!

And the cutest child in America!

(obviously, bottom right. not the cute one in the bottom left)

So go forth my people, make this pie. Today! Or tomorrow! Or never, your loss.

By the way, I have a ton of sweet recipes coming up. Including but not limited to:
-The easiest creme puffs on earth*
-Icing that looks like you got the cookies from the bakery*
-Black and white cookies like you buy in NY*
-Turtle brownies
-Caramel Popcorn

*Names have been changed to provide emphasis

Source:
Food.com/Southern Living
http://www.food.com/recipe/no-bake-chocolate-chip-cookie-pie-253048
Posted by: Knitaholic